Lunch Spring Menu
NEW SPRING TIME LUNCH MENU - Spring is in the Air!
Remember we have an additional 6 daily changing main courses on our blackboards in addition to 3 soup options and of course our amazing soup & hot filled baguette combo - £8.95
COQ AU CIDRE £8.95
Chicken Pieces cooked and Served on the Bone in a Tomato, Mushrooms & Cider Sauce - Frites
..............................................................................................
ROASTED ONGLET WITH SHALLOTS BUTTER £8.95
With Steamed French Beans & Tomato Provencal
..............................................................................................
WILD MUSHROOM GNOCCHI GRATIN £7.95
Served with Fresh Spinach & Topped with Cheese (V)
..............................................................................................
GOATS CHEESE SALAD WITH MINT & BASIL £7.95
Served with Courgette Ribbon, Spring Onion & Rocket (V)
..............................................................................................
SEAFOOD PAELLA £8.95
With Chorizo, Fresh Fish & Shellfish
..............................................................................................
PAN FRIED SKATE WINGS £8.95
With Capers, Lemon & Fresh Parsley Beurre Noisette - served with Sautéed Vegetables
